I love a nice warm bowl of oatmeal bright and early in the morning! This combination of kiwi, pumpkin seeds, banana and cinnamon makes for a wonderful flavour profile topping warm oats. This banana kiwi oatmeal recipe is perfect for those with a busy morning schedule! You can easily be increased the portion size to suit a families needs!
Oats contain many positive health benefits, including that they are high in fibre which means that they will help you to feel full for longer. Resulting in less snacking and crazy craving spikes throughout the day! Oatmeal is also incredibly quick and simple to make, with only heating, topping and eating required! This banana kiwi oatmeal recipe is easy to make, using ingredients that you most likely already have in you pantry and fridge. This to me is always a benefit. I love to create meals that people can relate to and actually want to try, since they can recognize the simplicity in them with the few number of ingredients and the simple preparation.
Give this a try for your next breakfast! If you are looking for more quick and easy breakfast options you might these posts: The Healthy Breakfast Bowl, Blueberry Breakfast Smoothie Bowl and Top 5 Favourite Oatmeal Variations!
Banana Kiwi Oatmeal
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Ingredients
- 1/2 cup oats
- 1 banana
- 1 kiwi
- 2 tbsp pumpkin seeds
- cinnamon
- water
- optional: almond milk
Instructions
Make your oatmeal by combining the oats and water together, then heat till cooked (I use the microwave, but you can also do this on the stovetop). Top your oatmeal with the chopped banana and kiwi, a sprinkle of pumpkin seeds and a few dashes of ground cinnamon. If you want to add more creaminess to your oatmeal add a splash of almond milk before digging in!
What are your favourite oatmeal toppings?
If you have any comments or questions I would LOVE to hear from you!
-The Fit Hive-
Happy Oatmeal Making,
xo Brigitte
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